Friday, December 11, 2009

Enoteca Drago in Beverly Hills - New Year's Eve Menu Specials

Cenone di San Silvestro

2009 New Year’s Eve Specials

Appetizers

Zuppa di Lenticchie Verdi con Cotecchino $12

Green Lentil Soup with Traditional Italian Holiday Sausage

or

Insalata D’Aragosta con Peperoni Arrostiti e Cetrioli $19

Maine Lobster Salad served with Roasted Bell Peppers & Cucumbers

Paste
Ravioli di Carciofi all’Aragosta con Salsa al Brandy $22
Artichoke Stuffed Ravioli with a Brandy Sauce & Maine Lobster

or

Risotto con Salsiccia, Rosmarino e Pecorino $18

Risotto with Sausage, Rosemary & Pecorino Cheese

Entree

Filetto di Pesce San Pietro in Guazzetto al Cartoccio $34

John Dory Filet & Shrimp in an Herb Broth en Papillotte

or

Filettini Di Vitello con Speck, Polenta, Salsa di Porro e Tartufo $34

Roasted Veal Fillet Wrapped with Speck, Leek Truffle Sauce & Polenta

Dolce

Torta di Pera e Nocciola con Gelato alla Vaniglia $10

Caramelized Pear & Hazelnut Tart with Vanilla Ice Cream

Available A La Carte

or

4 Course Menu - $65

Please call today for reservations: 310.786.8236.

Space will be limited.

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Tuesday, November 10, 2009

Private Dining For the Holidays at Enoteca Drago in Beverly Hills



Our private dining room is perfect for an intimate occasion of 10-48 guests for a sit down dinner or 80-90 for cocktails and appetizers. Video screen and Audio/Visual equipment are included in the room. Linen tablecloths, candles and rich Italian decor make for an intimate & romantic dining experience. Please do not hesitate to call us for more information at 310-786-8236 and just to tempt your palate, here is a Sample Private Dining Menu for your perusal;

Passed Appetizers
Arancini
Stuffed Olives
Assorted Thin Crust Pizzas

Antipasti
Mixed Baby Greens
Balsamic Vinaigrette
Or
Heirloom Tomato and Buffalo Mozzarella Tower
Balsamic Reduction & Basil Infused Oil

Primi
Rigatoni
Rock Shrimp and Zucchini Flowers

Secondi
Crisp Filet of Branzino,
Extra Virgin Olive Oil and Caponata
Or
Rotisserie Chicken,
Parmesan Herb Fries and Red Wine Reduction
Or
Sliced Hanger Steak
Grilled Radicchio and Light Vinaigrette

Dolci
Flourless Chocolate Cake
Fresh Whipped Cream and Caramel Sauce

Please keep in mind this is only a sample of suggested selections and we
would be more than happy to customize the menu to accommodate any of
your special requests or dietary needs.

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Wednesday, July 08, 2009

Enoteca Drago's Affordable Three Course July Special Menus

Check out the July Affordable Dinner Menu Here
&
Check out the July Affordable Lunch Menu Here
Enoteca Drago's Affordable Three Course July Special MenusSocialTwist Tell-a-Friend

Thursday, June 11, 2009

Enoteca Drago Offers a Really Reasonable Father's Day Menu!


Enoteca Drago is offering a Three Course June Lunch Menu for $20 and Three Course June Dinner Menu for $32 that will be available on Father's Day. Enjoy some of LA’s finest authentic Italian cuisine right in the heart of Beverly Hills.


If Dad had his druthers on Father’s Day, he’d probably want to have a delicious steak and great glass of wine. Not complicated, nice and straightforward…just like a Dad. And wouldn’t he find it even more enjoyable if he didn’t have to fire up the barbecue? Now that’s a Father’s Day present he’d really appreciate.


Enoteca Drago in Beverly Hills has a wonderful menu which includes the renowned “Bistecca alla Fiorentina” a 16oz T-Bone steak grilled to perfection and pours over 50 wines by the glass, a terrific pairing – just like you and Dad.


June Dinner Menu - Three Courses for $32

First Course

Cesare

Romaine Lettuce with Parmesan Crouton and Caesar Dressing

Or

Chopped Salad

Chopped Romaine, Cannellini Beans, Tomato, Avocado, Blue Cheese and Champagne Vinaigrette

Or

Swordfish Carpaccio

Cured Thin Sliced Swordfish with Fennel, Arugula Salad and Orange Dressing

Entrée

Mahi Mahi

Mahi Mahi with Spinach Mashed Potato and Artichoke Champagne Sauce

Or

Scallopine di Pollo

Chicken Scallopini with Piccata Sauce and Seasonal Vegetable

Or

Fettuccine alla Bolognese

Fettuccine with Beef Ragu

Or

Agnello Scottadito

Grilled Lamb Chops with Carrots and Cumin Sauce

Dessert

Any One of Our House Desserts

See Dessert Menu

(Regular menu will be available as well)


June Lunch Menu - Three Courses for $20

First Course

Caprese

Sliced Fresh Mozzarella, Vine Ripened Tomato, Basil and Extra Virgin Olive Oil

Or

Tricolore

Endive, Arugula and Radicchio Salad with Shaved Parmesan Cheese and Balsamic Dressing

Or

Swordfish Carpaccio

Cured Thin Sliced Swordfish with Fennel, Arugula Salad and Orange Dressing

Entrée

Spinach Ravioli

Spinach and Ricotta Ravioli with Tomato Basil Sauce and Parmesan

Or

Filet of Sole

Wild Sole Filet with Sautéed Asparagus and Mango Salsa

Or

Pollo al Girarrosto

Rotisserie Chicken with Parmesan Fries and Red Wine Reduction

Or

Prosciutto e Porcini Pizza

Mozzarella Cheese, Prosciutto di Parma and Porcini Mushroom Pizza

Dessert

Please choose any one of our House Desserts

See Dessert Menu

(Regular Menu will be Available as well)

Enoteca Drago Offers a Really Reasonable Father's Day Menu!SocialTwist Tell-a-Friend

Wednesday, June 03, 2009

Enoteca Drago's Three Course June Dinner Special

Enoteca Drago is offering a Three Course June Lunch Menu for $20 and Three Course June Dinner Menu for $32. Enjoy some of LA’s finest authentic Italian cuisine right in the heart of Beverly Hills.



Publish at Scribd or explore others: Recipes & Menus restaurant italian
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