Showing posts with label christmas eve menu. Show all posts
Showing posts with label christmas eve menu. Show all posts

Sunday, December 22, 2013

7 Fishes Christmas Eve Menu at Enoteca Drago in Beverly Hills

410 N Canon. Dr
BH, CA 90210


7 Fishes Christmas Eve Menu
Tuesday, December 24th, 2013

Amuse Bouche
Dungeness Crab Arancini & Baby Sardine
2nd
Hamachi Crudo
beet chips, pickled mango, chervil
 ~
3rd
Lobster Chowder
pancetta, peewee potatoes, roasted corn
 ~
4th
Bay Scallop Risotto
grilled swiss chard, mascarpone, candied lemon
 ~
5th
Pan Roasted Arctic Char
roasted beets, kale, golden raisins
 ~
6th
Fresh Local Baccala Pizzaiola
cherry tomatoes, caper berries, oregano
 ~
7th  
Warm Chocolate Nutella Cake
honeycomb and charred strawberries
 ~
7 Course Tasting Menu - $60 (also available a la carte)
Regular House Menu served all evening

Please call for Reservations: 310-786-8236
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Saturday, December 11, 2010

Italian Christmas Eve Menu Specials at Enoteca Drago in Beverly Hills

Christmas Eve Specials 2010

Cena di Natale 2010

Amuse Bouche

Arancini di Pesto

Basil Pesto Arancini

~

Antipasti

Zuppa di Castagne $9

Chestnut Soup with Grapes and Almonds

Or

Insalata di Indivia e Malus Florentina $12

Endive and Crab Apple Salad with Pumpernickel, Goat Cheese and Apple Cider Vinegar

~

Primi

Cannelloni di Aragosta $15

Lobster Cannelloni with Fennel Crust, Fennel Vanilla Puree and Blood Orange Fennel Salad

Or

Gnudi di Ricotta $13

House Made Ricotta Gnudi with Wild Mushroom and Truffle Sauce

~

Secondi

Pesce San Pietro $32

John Dory, Celery Root, Celery Salad, Black Garlic Emulsion and Pistachios

Or

Carne di Cervo Arrosto $34

Roasted Venison with Chestnuts, Salsify and Barolo Currant Sauce

~

Dolce

Budino di Panettone $10

Panettone Bread Pudding and Caramel Ice Cream

Five Course Tasting Menu $55

Or

Available “A La Carte”

(Regular House menu will be served as well!)

Space will be limited. Please make your Reservations today.

310-786-8236 or Online Reservations

Italian Christmas Eve Menu Specials at Enoteca Drago in Beverly HillsSocialTwist Tell-a-Friend

Wednesday, December 10, 2008

Enoteca Drago's Traditional Italian Christmas Eve Specials


Cena di Natale

Traditional Italian Christmas Eve Specials

Wednesday, December 24th, 2008



Zuppa D’Aragosta e Fagioli Cerati

Lobster Soup with Fresh Cranberry Beans $13


Insalatina con Calamari Grigliati, Finocchi e Arance Sanguigne

Grilled Calamari Salad with Fennel and Blood Oranges $15


Trofie con Frutti di Mare, Aromatizzate con Pesto

Fresh Ligurian Pasta, Seafood Sauce and Basil Pesto $18


Baccala’ in Umido alla Siciliana

Salt Cured Cod Baked in a Tomato, Capers, Potato and Olive Broth $28


Filetto di Branzino in Padella, Pure di Piselli, Salsa ai Peperoni

Pan Roasted Seabass, English Pea Puree and Yellow Bell Peppers Sauce $32


Panettone di Natale con Zabaione al Torrone e Frutti di Bosco

Traditional Christmas Cake with Nougat Zabaione and Fresh Berries $9


Regular House Menu will be available as well!

Please call today for reservations: 310-786-8236

Website

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Saturday, December 15, 2007

Enoteca Drago's Christmas Eve and New Year's Eve Holiday Specials


New Year's Eve Specials
Monday, December 31st, 2007
(Regular House Menu Will Be Available As Well)

Zuppa di Lenticchie Verdi can Cotecchino $9

Green Lentil Soup with Traditional Italian Holliday Sausage


Insalata D’Aragosta con Peperoni Arrosto e Cetrioli $18

Main Lobster Salad served with Roasted Bell Peppers and Cucumbers


Crespelle con Funghi Porcini, Fonduta di Formaggio e Tartufo. $18

Crespelle filled with Porcini Mushrooms and served with Fontina Cheese Fondue and Truffles


Risotto con Ricci Di Mare e Caviale, Profumato al Limone $18

Sea Urchin Risotto with Caviar, Lemon infusion and Micro Shizu


Filetto di Pesce San Pietro in Guazzetto al Cartoccio. $34

John Dory Filet and Shrimp in an Herb Broth served in Parchment


Filettini Di Vitella Avvolti con Steck, Tortino Di Polenta, Salsa di Porro Profumata al Tartufo. $34

Roasted Veal Fillet Wrapped with Speck served with a Leek Truffle Sauce and Polenta


Torta di Cioccolata Bianca e Amarene, Gelato Alla Menta $10

White Chocolate and Amarene Cherry Torte served with fresh Mint Ice Cream

Available A La Carte

Or

Seven Course Tasting Menu for $85

Please call for Reservations today. Space will be limited - 310.786.8236

_________________________________________________________________

Monday, December 24th, 2007

(Regular House Menu Will Be Available As Well)


Zuppa D’Aragosta e Fagioli Cerati
$13

Lobster Soup with fresh Cranberry Beans


Insalatina con Calamari all Griglia, Finocchi e Arance Sanguigne $15

Grilled Calamari Salad with Fennel and Blood Oranges



Trofie con Frutti di Mare Aromatizzate con Pesto $18

Fresh Ligurian Pasta with Seafood Sauce aromatized with Basil Pesto


Baccala’ in Umido alla Siciliana $28

Salt Cured Cod baked in a Tomato, Caper, Potato and Olive Broth


Filetto di Branzino in Padella, Pure di Piselli, Salsa ai Peperoni $32

Pan Roasted Sea Bass, English Pea puree and yellow Bell Pepper Sauce


Panettone di Natale con Zabaione al Torrone e Frutti di Bosco $9

Traditional Christmas Cake served with Nougat Sabayon and fresh Berries

Please call today for Reservations. Space will be limited: 310-786-8236
____________________________________________________________

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